The restaurant

Le Saint Sébastien Local and Responsible Restaurant

Our chef and his team are waiting for you to taste our local cuisine, which gives pride of place to the producers of our region. The short circuit, the responsible, but also the family. Discover our signature dishes here, at the Saint Sébastien Hotel Restaurant in Roquebillière.

Here you don’t just come to eat, but you come to discover the local products of our partner producers, sublimated by the expert hands of our chef.

It is a philosophy that has always animated us: to make room for products that do not come from the other end of the earth, and whose producers we know personally.

You can find several products from our local partner producers for sale in the dedicated display case at the entrance to our restaurant.

We support our region, because we know the quality of the products we serve to our customers. We follow the logic of Hippocrates:

“I will use my power and discernment to serve the dietetic diet for the relief of the sick”.

Let our food be the basis of our well-being.